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Sunday, February 17, 2013

Menu for Feb 17-22

This is a crazy week, but who am I kidding when is it not a crazy week? Here goes with what's gonna be served at my house this week!

Sunday: Left overs! I have a huge salad and some left over steak so I'm gonna have a steak salad and make steak sandwiches for the family.

Monday: Balsamic Pork Tenderloin
I am serving this with mashed potatoes or maybe quinoa and fresh green beans that have been quick steamed then tossed in olive oil and and shallots. I doubling this recipe because I am bringing this to a friends house who recently had a baby. It is an easy recipe to double and people who are having meals brought to them will really appreciate not getting another random casserole!

I usually serve this with steamed kale and brown rice, it is so easy, hearty and yummy!

Thursday: Making some new! Not sure what I am making on Thursday but I do have some chicken in my freezer that I need to use but I will let you know when I come up with it :)

Friday: Beef Tostadas 

My niece and nephew are staying with us for the weekend and they love making these at my house  All kids love making these because they FUN the bonus is that they are yummy too!

Have a great week!

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